JAPANESE MILK BREAD RECIPE CAN BE FUN FOR ANYONE

Making Hokkaido milk bread is similar to other types of bread making Using the addition of a starter: mixing the substances with each other, kneading for just a time frame until eventually you have clean and elastic dough, proofing 2 times to get fluffy texture, shaping the dough, after which baking. Doesn’t that seem easy?  Even so, immediatel